HOUSE OF REPRESENTATIVES |
H.B. NO. |
2137 |
THIRTY-SECOND LEGISLATURE, 2024 |
H.D. 1 |
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STATE OF HAWAII |
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A BILL FOR AN ACT
RELATING TO THE HAWAII FARM TO FOOD BANK PROGRAM.
BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF HAWAII:
SECTION 1. The purpose of this Act is to establish and appropriate funds for the Hawaii farm to food bank program to fund food banks in the State to purchase, store, and transport fresh locally grown or produced food to food insecure communities. This program will serve the State's food needs, provide local food producers with a market to support their operations, and keep moneys circulating within the State to boost the local economy.
SECTION 2. Chapter 141, Hawaii Revised Statutes, is amended by adding a new part to be appropriately designated and to read as follows:
"Part . HAWAII FARM TO FOOD BANK PROGRAM
§141- Definitions.
For the purposes of this
part:
"Department" means the department
of agriculture.
"Food bank" has the same meaning as
in title 7 United States Code section 7501(5).
"Fresh locally grown or produced
food" means fruits, vegetables, nuts, coffee, eggs, poultry and poultry
products, livestock products, milk and milk products, aquacultural and
maricultural products, and horticultural products that are one hundred per cent
grown, raised, and harvested in Hawaii.
§141- Hawaii farm to food bank program. (a) There is established the Hawaii farm to food
bank program to be administered by the department. Under the program, the department shall
relieve food shortages by providing funds to food banks located in the State to
facilitate consistent supply chains of fresh locally grown or produced food
that is culturally relevant to food insecure communities.
(b)
Food banks that receive support pursuant to this section shall use the funds
to purchase, store, and transport fresh locally grown or produced food in the
State that is culturally relevant to recipients at no cost to the recipients.
§141- Rules. The department shall adopt rules pursuant to chapter 91 necessary for the purposes of this part."
SECTION 3. There is appropriated out of the general
revenues of the State of Hawaii the sum of $
or so much thereof as may be necessary for fiscal year 2024-2025 for the Hawaii farm to food
bank program.
The sum appropriated shall be expended by
the department of agriculture for the purposes of this Act.
SECTION 4. In accordance with section 9 of article VII of the Hawaii State Constitution and sections 37‑91 and 37‑93, Hawaii Revised Statutes, the legislature has determined that the appropriations contained in H.B. No. , will cause the state general fund expenditure ceiling for fiscal year 2024‑2025 to be exceeded by $ or per cent. In addition, the appropriation contained in this Act will cause the general fund expenditure ceiling for fiscal year 2024‑2025 to be further exceeded by $5,000,000 or per cent. The combined total amount of general fund appropriations contained in only these two Acts will cause the state general fund expenditure ceiling for fiscal year 2024‑2025 to be exceeded by $ or per cent. The reasons for exceeding the general fund expenditure ceiling are that:
(1) The appropriation made in this Act is necessary to serve the public interest; and
(2) The appropriation made in this Act meets the needs addressed by this Act.
SECTION 5. This Act shall take effect on July 1, 3000.
Report Title:
Department of Agriculture; Hawaii Farm to Food Bank Program; Appropriation; Expenditure Ceiling
Description:
Establishes the Hawaii farm to food bank program to alleviate food shortages in the State. Appropriates funds. Effective 7/1/3000. (HD1)
The summary description
of legislation appearing on this page is for informational purposes only and is
not legislation or evidence of legislative intent.