HOUSE OF REPRESENTATIVES |
H.C.R. NO. |
17 |
TWENTY-FIFTH LEGISLATURE, 2009 |
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STATE OF HAWAII |
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HOUSE CONCURRENT
RESOLUTION
URGING THE DEPARTMENT OF HEALTH TO MAKE IT A PRIORITY TO EDUCATE THE PUBLIC ON THE PROPER CLEANING OF PRODUCE.
WHEREAS, the Department of Health is responsible for administering programs designed to protect, preserve, care for, and improve the health of the people of the State, including food safety; and
WHEREAS, food safety encompasses the preparation of uncooked foods, such as fruits and vegetables; and
WHEREAS, in December 2008, three Big Island residents were hospitalized because of a rare ailment, commonly called rat lungworm disease; and
WHEREAS, rat lungworm disease arises from parasitic worms that can be ingested when eating raw produce containing a small snail or slug, that migrates through the body; and
WHEREAS, rat lungworm disease can cause significant pain and trauma, including paralysis, blindness, and death; and
WHEREAS, a study identified twenty-four cases of rat lungworm disease in Hawaii from January 2001 to February 2005; and
WHEREAS, an growing number of Hawaii residents are consuming home-grown produce, thereby increasing the importance of educating the public on the proper cleaning of fruits and vegetables; now, therefore,
BE IT RESOLVED by the House of Representatives of the Twenty-fifth Legislature of the State of Hawaii, Regular Session of 2009, the Senate concurring, that the Department of Health is urged to make it a priority to educate the public on the proper cleaning of produce; and
BE IT FURTHER RESOLVED that a certified copy of this Concurrent Resolution be transmitted to the Director of Health.
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OFFERED BY: |
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Department of Health; Food Safety